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Hospitality

Here you will find support for teaching and study BTEC National Diploma in Hospitality. These vocational qualifications help level 3 students develop the practical knowledge, skills and understanding the needs to prepare for their chosen career.

Pearson BTEC International
Level 3 Diploma in Hospitality
MODULES

  • The Hospitality Industry

  • Customer Service Provision in Hospitality 

  • Contemporary Global Cuisine

  • Marketing for Hospitality

  • Environment and Sustainability in the Hospitality Industry

  • Events in Hospitality

  • Recruitment and Selection in Hospitality

  • Supervise Food and Beverage Service

  • The Principles of Leadership and Supervision

  • Hospitality Business Enterprise

  • Cost Control for Hospitality Supervisors

  • Accommodation Operations

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OVERVIEW

A BTEC Level 3 Diploma in Hospitality is a vocational qualification, which enables students with no prior knowledge or skills to develop an understanding of the world’s fastest growing job sector. At diploma level students will gain practical work skills and experience, as well as theoretical understanding. This will enable students to either start a career in Hospitality or to progress to higher studies.

ENTRY
REQUIREMENT

  • 4 GCE 'O' Level Credits in 

  • English medium subjects, or 2 in Malay and 2 in English medium subjects

  • Pearson BTEC Level 2 Certificate

  • BDTVEC Pre-National Diploma

  • NTEC Diploma or equivalent

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INTAKES
&
DURATION

Intakes:

Every March and

September

​

Duration:

1.5 years

HIGHLIGHTS

  • Students will design and run their own events

  • Students will be given work attachments (examples of placements include: Radisson, Rizqun, Empire Hotel restaurants and our very own Culinary School)

  • Students will run their own hospitality business for an entire semester – all profits are kept by the students.

  • Students will have access and will learn how to use hotel booking and invoicing software.

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WHAT'S
NEXT?

Upon completion of Pearson BTEC Level 3 Diploma in Hospitality, students may proceed to: 

  • Pearson BTEC Level 5 Higher National Diploma  in Hospitality Management

  • BA (Hons) Event Management

  • BA (Hons) International Tourism

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